Price: 500 Lirums

You see a slice of casserole made of bear meat, crusted with a thick pelt of dark brown fur. How the cook ever managed to heat the casserole without setting fire to the fur is not merely their private secret, but likely to remain unsought by other culinary experts for some time to come.

You take a bite of the casserole. Yum! Sweet, smoky, and sticky -- hits the spot!